A small, versatile white bean. It has a creamy texture and holds its shape even with long, slow cooking.

Classic white Navy beans are one of our commonly requested items. Our Alubia Blancas are similar in appearance, but far superior (we think) in flavor and texture. You can use them in all kinds of cooking, from Mexican to Tuscan to even classic Yankee baked beans.

In Spain, dried beans are popularly known as alubias and many traditional dishes call for alubias blancas, a common name for white beans.